Introducing the G-20 Tabletop Batch-Freezer, designed for effortless gelato and ice cream production in restaurants and coffee shops. This advanced horizontal batch-freezer allows you to create high-quality gelato and ice cream with ease. User-friendly and self-explanatory, the G-20 requires no special skills to operate, producing a batch in just minutes. Ideal for small production needs or demonstration kitchens, it's the perfect addition to elevate your dessert offerings.