About

ABOUT

Bravo stands as a top-tier provider of professional equipment for crafting premium artisan gelato, pastries and chocolates.

Since its inception in 1967, Bravo has been synonymous with groundbreaking innovations and revolutionary concepts. Our machines not only lead the industry in technology but are also designed for easy, user-friendly operation.

One of its landmark achievements is the introduction of the Trittico® in 1974. This two-in-one, versatile gelato machine has continuously evolved through six generations, offering industry-leading technology to support artisan creators.

To extend its global reach, Bravo has established several international branches, including Bravo North America located in Charlotte, North Carolina. This office offers a dedicated space with a showroom and support for customers, as well as a well-stocked inventory of spare parts to provide swift assistance whenever needed. We are committed to delivering exceptional customer service and guidance, empowering artisans and supporting their success.

WE ARE IN CANADA- U.S.A.

BRAVO'S CORE VALUES

Innovation, Modern Artisanship, Intuitive, Customer Centric, Quality.

At our company, we uphold five core values that define who we are and what we stand for: Innovation, Modern Artisanship, Intuitive design, Customer Centricity, and Quality. Innovation is at the heart of everything we do, driving us to continuously push the boundaries and pioneer new solutions in the industry. Our commitment to Modern Artisanship reflects our dedication to preserving the timeless craftsmanship of Italian tradition while integrating the latest technological advancements. We believe in creating products that are not only innovative but also Intuitive, ensuring that our customers can easily harness the full potential of our offerings. With a relentless focus on Customer Centricity, we strive to understand and exceed the needs of our customers, delivering tailored solutions and exceptional service. Finally, Quality is the cornerstone of our brand, as we uphold the highest standards in craftsmanship, materials, and performance, ensuring that every product we deliver exceeds expectations. Together, these values drive us to deliver excellence in every aspect of our business, empowering our customers to create, innovate, and succeed.

PASSIONATE ABOUT TECHNOLOGY

At the heart of our company lies a passion for innovation and quality. Our gelato, ice cream, pastry, and chocolate machines are meticulously crafted in Italy, where tradition meets technology. Through collaboration with the University of Padova, we continuously research and develop new products and technologies. In 2024, we proudly celebrate the 50th anniversary of the first technology developed by our founder, Mr. Genesio Bravo. This milestone is a testament to our pioneering spirit, our unwavering commitment to quality, and our dedication to keeping the customer at the forefront of every new design. From pioneering new machines to enhancing existing processes, our commitment to innovation drives everything we do. With a focus on simplicity and reliability, we empower our customers to create exceptional artisanal delights, shaping the future of the industry one delicious creation at a time.